Madan’s

Cuisine

Turkish, Italian

Recommendations / Highlights

They do mantı. That’s kind of all we ever get there. They have a whole host of other stuff on offer, and it’s probably fine, but all we ever get there are the mantı. As opposed to Lezizel, these are bigger, softer, heavier dumplings.

Hours

Most notably, they’re not open for lunch during the week, except on Fridays. Check their site for exceptions.

Reservations?

Never seen it busy enough to need ‘em, but they are next door to some kind of sporting complex, so maybe it does fill up.

Address

Brandlbergstraße 59, 93173 Wenzenbach
93173 Wenzenbach
Tel: 09407 812021

madans.de

Parking

There’s ample parking right out front.

What We Ate

Here are those mantı, in two styles:
mantı in tomato sauce with yogurt mantı with peas and mushrooms